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Across
1. vitamin B-12 is only found in __________ products in nature
6. a non-nutritive component of food that reduces mineral bioavailability
8. vitamin D can be produced by sunlight and
7-dehydro__________________
10. vitamin K is produced by ____________ in the gut.
11. a condition caused by lack of Vitamin A
12. the major source of this mineral is processed foods
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Down
2. a lack of this mineral inhibits thyroxine production and results in goiter
3. iron is needed to transport ___________ to the cells
4. an organ where fat soluble vitamins are stored
5. the deficiency disease for Vitamin A
7. as it's name implies, this vitamin is found in green leafy vegetables
9. one of the B vitamins that is often listed as B-1
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